GS1 Food/Beverage/Tobacco
70 results in
Food/Beverage/Tobacco
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Milk/Butter/Cream/Yogurts/Cheese/Eggs/Substitutes
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Eggs/Eggs Substitutes
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Individually Cooked Eggs
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- Egg Processor Treatment Process
Aged (Egg)
· Concentrated (Egg)
· Dried - Pan (Egg)
· Dried - Process Unidentified (Egg)
· Dried - Spray (Egg)
· Fermented (Egg)
· Freeze - Dried (Egg)
· Lysozyme Removed (Egg)
· No Treatment Process (Egg)
· Unclassified
· Unidentified
· Unwashed
· Washed
· Washed/Oiled
- If Organic
No
· Unidentified
· Yes
- In Shell Egg Refrigeration State
Chilled (Egg In Shell)
· Unchilled
· Unidentified
- Part of Egg
Unidentified
· White (Egg Part)
· Whole (Natural Proportions)
· Whole (Not Natural Proportions)
· Yolk (Egg)
- Preserving/Storing Substance
Brine
· No Preserving/Storage Substance
· Oil
· Salt
· Unclassified
· Unidentified
· Vinegar
· Water
- Production Method
Cage-Free
· Conventional (Caged)
· Non Conventional Caged
· Open-Run
· Unclassified
· Unidentified
- Refrigeration Claim
Can Be Refrigerated
· Must Be Refrigerated
· Unidentified
- Shell Egg Cooking Process
Cooked - Peeled (Preserved In Liquid)
· Cooked - Shell Removed - Sliced (Sliced Hard Cooked Egg)
· Cooked - Shell Removed (Peeled Hard-Cooked Egg)
· Cooked (Hard-Cooked Egg In Shell)
· Cooked Out Of Shell
· Unclassified
· Unidentified
- Shell Egg Size
Size 1
· Size 2
· Size 3
· Size 4
· Size 5
· Size 6
· Size 7
· Unidentified
· Unsized
- Type of Fowl
Chicken
· Duck
· Emu
· Goose
· Guineafowl
· Ostrich
· Quail
· Rhea
· Squab/Pigeon
· Turkey
· Unclassified
· Unidentified
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